INDULGING in light refreshment after a day’s work is a great option to bargain for. You can do so with Lobetia Tempranillo, a red wine that can deliver in terms of sedating the palate for memorable refreshment.
The wine is made from naturally grown Spain’s famous Tempranillo grape. It is made to add flavour to every occasion and offer its customers value for their money.
Structured with an in-depth of bouquet red berries and cherries, it leaves fresh notes of slight astringent on the palate and at the same time, a harmonious long finish.
Tempranillo can be served both at formal and informal occasions such as dinners, cocktails, birthday parties, house warming and naming ceremonies and outdoor events like beach parties, pool parties and picnics.
This organic wine can be sighted in any wine market across Nigeria, ranging from the big wine supermarkets to local wine shops at an affordable price.
It has a perfect weight for a variety of dishes ranging from continental to local, such as beef, pork, sausage and meatier pastas.
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